Every day is new on some massive level, like a book in college without the cliff notes.
While it would be awesome to feel a little consistency day to day, as a small business owner we’ve been adapting, modifying and thinking on the fly since 2003. I actually think we’re pretty good at it. Oh but how we look forward to some sense of “normalcy “!
Today was the first day we didn’t sell out of bread at the shop and knowing that our grocery stores can use more, decided to make a quick late afternoon replenishment delivery to @skagitfoodcoop.
Here’s to feeding people, staying afloat and trying to keep a positive outlook on it all. We appreciate your support of our curbside pickup. See you tomorrow with more goodness.
❤️ Renée & Scott #bakersgonnabake