WHAT'S NEW

Hot Cross Buns... pre-order today!

by Renee Bourgault March 20, 2023

Hot Cross Buns are ready for you to pre-order for pick up April 1-9th for the Easter holiday. These whole wheat brioche buns are studded with booz...

Posted in BBGA, breadfarm, chuckanut drive, eat local, edison, fresh milled flour, hot cross buns, magic skagit, skagit, skagit valley

Come see us Bellingham!

by Renee Bourgault March 13, 2023

We'll be at the Bellingham Farmers Market this coming Saturday March 18 from 10a-2p with all your favorite loaves and shortbread cookies, swing by ...

Posted in artisan bread, bellingham farmers market, breadfarm, chuckanut drive, eat local, edison, fresh milled flour, magic skagit

Irish Soda Bread and Chocolate Mint Sandwich Cookies here NOW!!

by Renee Bourgault March 10, 2023

Just in time for St Patty's Day, we're happy to have our delicious Chocolate Mint Sandwich Cookies and Irish Soda Bread available for you. CHOCOLA...

Posted in breadfarm, chocolate mint sandwich cookies, chuckanut drive, eat local, edison, fresh milled flour, irish soda bread, magic skagit

Snow Goose Produce + Breadfarm = love

by Renee Bourgault March 01, 2023

Here comes Spring!! Skagit Valley’s best farm stand, Snow Goose Produce is open for the season.Swing by for fresh tulips, herb starts and grab a Ba...

Posted in artisan bread, breadfarm, chuckanut drive, edison, fresh milled flour, magic skagit, skagit farm stand, snow goose produce, snowgoose produce

Farewell Anacortes! What a year!!

by Renee Bourgault October 27, 2019

A HUGE thank you to the fabulous David, for taking such great care of you all this season. Bread lovers! Thank you for a wonderful year at the A...

Posted in anacortes farmers market, breadfarm, eat local, skagit

Breadfarm Open House POSTPONED!

by Renee Bourgault May 16, 2017

FOR IMMEDIATE RELEASE: Breadfarm Open House POSTPONED UNTIL FALL 2017 Folks, we've decided to postpone our Annual Open House until sometime this ...

Posted in BBGA, Breadfarm, edison, fresh milled flour, open house, skagit, skagit 1109, skagit flour, stone mill, whole wheat

OPENING DAY OF THE EVERETT FARMERS MARKET

by Renee Bourgault May 09, 2017

Join us this Sunday May 14 from 11a-4p for opening day of the Everett Farmers Market! We're looking forward to seeing all of you, and all of our fe...

Posted in artisan bread, breadfarm, everett farmers market

OPENING DAY OF ANACORTES FARMERS MARKET

by Renee Bourgault May 02, 2017

Join us this Saturday May 6 from 9a-2p for opening day of the Anacortes Farmers Market! We're looking forward to seeing all of you, and all of our ...

Posted in anacortes farmers market, artisan bread, breadfarm

Edison Artist Studio Tour- this Sun 4/30

by Renee Bourgault April 26, 2017

Long before the hamlet of Edison became a destination for crusty loaves and delicious food, it was an haven for regional artists. This coming Sund...

Posted in breadfarm, edison, edison artist tour, studio tour

Rhubarb is fresh and in season NOW!

by Renee Bourgault April 12, 2017

Hurray! One of our most favorite fruits is back in action with our morning pastry line up. Thanks to John and the crew at Living Rain Farm in West...

Posted in anacortes farmers market, artisan bread, bellingham farmers market, breadfarm, eat local, living rain farm, rhubarb, share the love

OPENING DAY OF THE BELLINGHAM FARMERS MARKET!

by Renee Bourgault March 28, 2017

No jokin'! Join us this Saturday April 1 from 10a-3p for opening day of the Bellingham Farmers Market! We're looking forward to seeing all of you,...

Posted in artisan bread, bellingham farmers market, breadfarm

The Breadfarm Mill Project: Post #1

by Renee Bourgault January 20, 2017

You heard it here first folks! We're downsizing our wholesale production and staff in an effort to free up some space in our crammed bakery as we l...

Posted in Breadfarm, edison, fresh milled flour, skagit 1109, skagit flour, whole wheat