Founded in July of 2003 by Scott Mangold and Renée Bourgault, Breadfarm uses old
fashioned techniques, every item we make is hand crafted, made from scratch. We pride
ourselves on using the highest quality ingredients we can source to produce our baked
goods. Supporting local business and sustainable commerce is important to us.
Our bakery is located in the small village of Edison, Washington, just off of scenic
Chuckanut Drive in beautiful Skagit Valley. We strive to create product offerings you
can't find elsewhere. Our breads are naturally leavened using wild, natural yeasts.
Our cookies and shelf stable pantry items are all made in small batches by staff with
carefully tending hands. Using the finest quality, local, natural and often organic
ingredients, our products are simple, flavorful and memorable.
We are a passionate bunch of bakers, doing our part to change the world, one loaf at a time. Enjoy!