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JOB OPENINGS
last updated 5.28.10

We always love to hear from qualified applicants whom would be a good fit for our crew, specifically candidates with solid commercial baking or pastry experience. 

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OPENING #1
PRODUCTION MANAGER
:
THIS IS IT!   Breadfarm is seeking a Production Manager for our bread and ancillary (non-bread) departments. We are a small scale, but growing, wholesale/retail artisan bakery located in the village of Edison in the picturesque Skagit Valley of Washington State.   

This is a newly created position overseeing 10-14 bakers from novice to experienced.  The position will provide essential leadership to the production crew and support to owners and co-managers.  You will plan, staff, organize, direct, control and provide ongoing evaluation of the production operations within Breadfarm. 

Duties will be a mix of hands-on production and administrative responsibilities, weighted toward hands-on. 

REQUIREMENTS:

  • 3 years management/supervisory experience
  • 2 years production experience in bread and/or pastry
  • Comprehensive understanding of the theory and science of baking, with emphasis on artisan breads
  • Any combination of training and experience that provides the necessary knowledge, skills, and abilities for the position.
Salary based on experience.  Benefits include full medical coverage and paid vacation. To apply, include your resume, cover letter, salary requirements, and a completed copy of the Production Manager Questionnaire and return via email to jobs.breadfarm@gmail.comNO PHONE CALLS PLEASE.

BREAD PRODUCTION:
Sorry, no openings at this time

ANCILLARY (Rustic Sweets and Savory non-bread) PRODUCTION
Sorry, no openings at this time

RETAIL / FARMERS MARKETS:
Sorry, no openings at this time

DELIVERY:
Sorry, no openings at this time
Delivery Driver Questionnaire

PACKAGING:
Sorry, no openings at this time

OFFICE:
Sorry, no openings at this time

Created by Sirius © 2010  All rights reserved

**NOTE:** 
To fill out the questionnaire using Microsoft Windows follow the following prompts.  Open the PDF file.  Under the "Edit" tab at top of the document, select "select all" or "copy".  Open a new word document and "paste".  Fill in as needed, save and email. 

**NOTE:** 
To fill out the questionnaire using a Mac follow the following prompts.  Open the PDF file.  Under the "Tools" tab at top of document, select "Text tool" and highlight the body of the questionnaire.  Under the "Edit" tab, hit  "copy".  Open a Text document and "paste".  Fill in as needed, save an email. 

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